Taste your way through South Australia as Tasting Australia brings together chefs, winemakers, producers and some of the country’s best food and drink experiences.

One of Australia’s longest-running culinary festivals, Tasting Australia celebrates the people, produce and places that make South Australia such an exciting food destination. Each year, more than 150 events unfold across Adelaide and regional South Australia, from long lunches and intimate dinners to wine tastings, masterclasses, tours and one-off collaborations.

At the heart of the festival is Town Square, a lively Adelaide hub where you can drop in for a drink, stay for something to eat and discover local producers alongside visiting culinary talent. Beyond the city, Tasting Australia also ventures into regions including the Barossa, Adelaide Hills, Fleurieu Peninsula and beyond.

Whether you’re planning your trip around a special dining experience or simply want to eat and drink your way through Adelaide, Tasting Australia is one of the best times of year to discover South Australia’s food scene.